Curry leaves are a boon for your hair, and ancient Ayurveda is filled with recipes that may help deal with many kinds of hair or scalp conditions.
Curry Leaves For Hair
Here are some benefits of Curry Leaves (kadi patta) for hair:
1. Prevent Hair Fall
The protein and beta-carotene present in curry leave help increase hair growth and reduce hair fall.
2. Nourish Damaged Hair
The use of curry leaves helps restore moisture and helps strengthen the hair follicles.
3. Prevent Greying
Vitamin B in curry leaves helps strengthen and nourish the hair and helps delay the greying hair process.
4. Say Bye to Frizzy Hair
Applying a decoction made by boiling curry leaves in water may help control the fizz.
5. For Conditioning Dry Hair
Coconut oil boiled with a few curry leaves is an excellent way of providing deep conditioning to dry and dull hair.
6. Reduce Impact of Harmful Chemicals on Hair
Curry leaves help the hair follicles retain their natural moisture and prevent damage to the hair.
7. Reduce Thinning of Hair
The use of curry leaves on hair helps the hair become denser and thicker.
8. Good Antioxidant for Hair
Curry leaves have excellent antioxidant properties.
9. Repair Hair
With regular usage, they help repair hair damage by making the hair healthier and shinier.
10. Benefit the Hair Shaft
The nutrients present in these leaves protect the hair shaft and the hair roots.